Law of the People’s Republic of China on Ensuring Food Security
中华人民共和国粮食安全保障法
[Current Text: Chinese, English]
(adopted Dec. 29, 2023, effective June 1, 2024)
- Status: Passed
- Legislative Body (Vote): NPCSC (N/A)
- Principal Drafters: National Development and Reform Commission & National Food and Strategic Reserves Administration
- Submitter: State Council
- Legislative Plans
- Five-year: 11th NPCSC Category I; 12th NPCSC Category I; 13th NPCSC Category I; 14th NPCSC Category I
- Annual: 2011 (backup), 2012 (backup), 2013 (backup), 2014 (backup), 2015 (backup), 2016 (backup), 2021, 2022, 2023
- Legislative History & Text
- NPCSC deliberation – 3rd (final) round: Dec. 25 – 29, 2023 (Current Text ⇧)
- NPCSC deliberation – 2nd round: Oct. 20 – 24, 2023 (Chinese only) 💬
- Public consultation: Oct. 25 – Nov. 23, 2023
- NPCSC deliberation – 1st round: June 26 – 28, 2023 (Chinese only) 💬
- Public consultation: June 28 – July 27, 2023
- State Council public consultation: Nov. 21 – Dec. 21, 2014 (Chinese only)
- Legislative Records
- Explanation (June 26, 2023)
- Report on Status of Revision (Oct. 20, 2023)
- Report on Results of Deliberation (Dec. 25, 2023)
- Report on Suggestions for Revision (Dec. 29, 2023)
- Presidential Order (Dec. 29, 2023)